Roasts: Stuffed Leg of Lamb
Roasts: Stuffed Leg of Lamb
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Curry Brown Rice
Curry Brown Rice
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Mousse: Chocolate Mousse I

4.14 / 5 Stars | 25 Reviews by S.EKSTEIN "Very dark chocolate, eggs and rum are all that's needed to make this sinfully good classic chocolate mousse." View Complete Recipe Details and Reviews

Trends Reader
Trends Reader posted this.
November 5th
Canning class postscript: You preserved stuff. Now use it.

Around now — when leaves are falling fast and the offerings at farmers markets are winnowing down to squash and root vegetables — is the time to start counting your pretty jars filled with delicious homemade foods. Read full article >>

Trends Reader
Trends Reader posted this.
November 4th
Low-Fat Recipes: Homemade Refrigerator Pickles

4.6 / 5 Stars | 226 Reviews by dcbeck46 "Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden." View Complete Recipe Details and Reviews

Trends Reader
Trends Reader posted this.
November 4th
Casseroles: "Pantry Raid" Chicken Enchilada Casserole

4.59 / 5 Stars | 191 Reviews by mama411 "With some chicken, a box of corn bread mix, and a few pantry items, you can whip up a tasty Mexican-inspired casserole." View Complete Recipe Details and Reviews

Trends Reader
Trends Reader posted this.
October 31st
Low-Fat Recipes: Apple Refrigerator Pickles

4.8 / 5 Stars | 5 Reviews by Angel_1988 "I was trying to come up with a way to use up a bunch of apples we had in our fridge. Eventually I decided to just pickle them refrigerator-style. This is the result." View Complete Recipe Details and ...

Trends Reader
Trends Reader posted this.
October 29th
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