Storage: Keep frozen. Do not thaw. Directions: Cook thoroughly. See cooking instructions. For food safety and quality follow these instructions carefully: Cook thoroughly. Check product temperature. Internal temperature must reach at least 160 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Skillet (Preferred Method): 1. Empty frozen contents of bag into a 10-inch nonstick skillet. Add 1/2 cup water. 2. Cook covered over medium-high heat for 12 to 13 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave: 1. Empty frozen contents of bag into a 2-quart microwave-safe dish. 2. Microwave covered on high for the rmended cook time based on our microwave wattage; stir halfway through cooking. 3. Let stand for 2 minutes. Stir and serve. Microwave Cook Time: 1200 Wattage: 10 minutes; 1000 Wattage: 12 minutes; 800 Wattage: 14 minutes. Gender: unisex. Age Group: adult.