"From frittatas to pork boulettes, the Tramontina Gourmet Enameled Cast-Iron Covered Skillet efficiently distributes and retains heat so your foods are evenly fried, seared, browned or poached for incredible flavors. It is engineered of heavy-gauge cast-iron for slow tenderizing of meats, poultry and vegetables. The vibrant, gradated porcelain-enamel exterior finish offers elegant styling, while the covered skillet interior is finished in matte black porcelain-enamel which is PFOA- and PTFE-free, long-lasting and easy to clean by hand. Self-basting condensation ridges under the tight-fitting lid return vapor back onto foods for moist, flavorful recipes. Ideal for cooking outstanding Salisbury steak and creamed corn or reducing fruit and wine sauces, the cast-iron frying pan is versatile from breakfast to midnight snacks. Two side pouring spouts help control the smooth transfer of foods. A sturdy, integral handle and helper handle makes for secure lifting and transferring of the skillet from stovetop to tabletop. This cookware is oven-safe up to 450°F (232°F), and compatible with induction, gas, electric and ceramic glass cooktops. The Covered Dutch Oven is part of the TRAMONTINA GOURMET Collection, a series of timeless products crafted especially for the cooking enthusiast. Size: 10"". Gender: unisex."